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Farmhouse Veggie Burger
Ever grow tired of the grain-based or bean-based veggie burgers in restaurants or recipes you make at home? Well, I don’t technically, but I like variety. When I saw this veggie burger was all about eggplant, I jumped all over it. Eggplant is such a unique nightshade vegetable with a spongey texture and bitter taste if not cooked correctly.
Farm Burger features grassfed burgers and vegan options sourced from local farms. Our Food. Our Service. Our Promise. Farm Burger features grassfed burgers and vegan options sourced from local farms. x. Eat Grassfed get rewards. Download and order with the Farm Burger app to start earning perks! x.
Dr. Praeger’s California Gluten Free Veggie Burger Per 2.5 oz patty (71 g): 110 calories, 5 g fat (0.5 g saturated fat), 125 mg sodium, 13 g carbs (4 g fiber, 2 g sugar), 2 g protein. You already know that a good veggie burger can be hard to find, but it can feel impossible if you have a gluten sensitivity or lactose intolerance.
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